Equipment features:

The flip type air dryer is made of SUS304 stainless steel material. It can effectively remove water droplets on the surface of materials, greatly reducing the working time of labeling and packaging, suitable for assembly line operations, and improving the automation level of enterprise production. Blow dry at room temperature to effectively protect the color and quality of the material itself. Suitable for removing surface water after vegetable cleaning and sterilizing soft packaging products such as vegetable products.

Working principle:

The materials are transported through a mesh belt and undergo three flips to achieve multi-faceted and uniform airflow. The food is cooled or the surface moisture is dried by high-pressure wind from 9-20 rows of blowers, and the air nozzle is shaped like a wind knife, effectively increasing the air pressure. Blow away or evaporate the moisture on the surface of the material in a short period of time, facilitating storage or deep processing.

Equipment advantages:

1. Equipment body: welded from stainless steel plate and square tube

2. Mesh belt transmission system: composed of stainless steel mesh belt and rollers

3. Fan drying system: composed of vortex fan nozzles

4. Electric control device: using electrical components from well-known manufacturers, with reliable performance.

Scope of application:

This machine is particularly suitable for drying surface moisture of food and vegetables, as well as drying bagged products such as sterilized high and low temperature meat and vegetable products. In order to facilitate the control of the entire equipment, this device is specially equipped with an independent control system, which is easy to operate, maintain and repair without being easily damp